• Our jumbo classic buttermilk biscuits are made with our homemade butter and homemade buttermilk and sprinkled with flaky sea salt, truly taking these biscuits to the next level. To eat, warm up at 350° for 5-10 minutes!
  • Half a dozen biscuits
  • Processed in a commercial kitchen facility with milk, egg, fish, shell fish, tree nuts, peanuts, gluten/wheat, and soybeans

Classic Buttermilk Biscuits